Restaurante Casa Gallega · Spanish in Madrid | Sybaria

Mítico restaurante de cocina gallega que sirve langosta y langostinos frescos en un comedor tradicional.

Restaurante Casa Gallega offers Spanish cuisine.

Restaurante Casa Gallega is located at Calle de Bordadores 11, Madrid.

Address: Calle de Bordadores 11, Madrid, Madrid, 28013. Phone: +34 915 41 90 56. Website: http://www.lacasagallega.net/. Opening hours: Monday: 13:00 - 16:00, 19:00 - 00:00; Tuesday: 13:00 - 16:00, 19:00 - 00:00; Wednesday: 13:00 - 16:00, 19:00 - 00:00; Thursday: 13:00 - 16:00, 19:00 - 00:00; Friday: 13:00 - 16:00, 19:00 - 00:00; Saturday: 13:00 - 16:00, 19:00 - 00:00; Sunday: 13:00 - 16:00.

Restaurante Casa Gallega

Our menu

HOMEMADE DESSERTS

DEL MAR NOS LLEGA

FROM THE SEA COMES

SOUPS

Seafood soup (Sopa de marisco)

Half: 29.50€ | Ration: 29.50€

Galician broth (Caldo gallego)

Half: 10€ | Ration: 21€

FISH

Hake delights w/mustard mayonnaise

Half: 27€ | Ration: 28.50€

Hake confit on ratatouille (Merluza confitada)

Half: 29.50€ | Ration: 28€

Hake Galician style or with garlic sauce

Half: 29.50€ | Ration: 26€

Hake neck bilbaina (Cogote de merluza)

Half: 20€ | Ration: 21€

Baked cod with potatoes (Bacalao)

Half: 30€ | Ration: 65€

Sea bass grilled or salted or baked (Lubina)

Half: 29€ | Ration: 27€

Grilled or meunière sole (Lenguado)

Half: 23€ | Ration: 64€

Monkfish bilbaina (Rape)

Half: 8.50€ | Ration: 8.50€

MEAT

Escalope of beef (Escalope de ternera)

Half: 8.50€ | Ration: 8€

Shoulder ham with turnip greens and chorizo (Lacón)

Half: 7.50€ | Ration: 6.50€

Beef sirloin (Solomillo)

Half: 12€ | Ration: 11€

Galician beef tenderloin by weight -kg- (Lomo al peso)

Half: 9€ | Ration: 9€

RICES

Rice with carabineros (Arroz carabinero)

Half: 8€ | Ration: 11€

Vegetables paella (Paella de verduras)

Half: 9€ | Ration: 9€

Seafood paella (Paella marinera)

Half: 9€ | Ration: 9€

Rice with lobster -2 people- (Arroz bogavante)

Half: 8€ | Ration: 11€

HOMEMADE DESSERTS

Creamy cheesecake with blueberries

Half: 9€ | Ration: 9€

Creamy Tiramisu

Half: 9€ | Ration: 9€

Fillloas with pastry cream or cream

Half: 8€ | Ration: 11€

Half: 9€ | Ration: 9€

Santiago's cake

Half: 8.50€ | Ration: 8.50€

Half: 8.50€ | Ration: 8.50€

Galician Tetilla cheese FROM ARZUA

Half: 6.50€ | Ration: 12€

Half: 8€ | Ration: 7.50€

Ice creams: vanilla, chocolate, strawberry and caramel

Half: 11€ | Ration: 9€

Sorbets: lemon, tangerine, mango and cava

Half: 9€ | Ration: 9€

PARA COMPARTIR

Ensaladilla con bonito del Norte

Queso de oveja curado

Media: 10€ | Portion: 15€

Croquetas de carabinero / jamón ibérico

1U: 2.95€ | Portion: 15€

Chiripones plancha / fritos

Calamares andaluza

Pulpo a la gallega / brasa

Empanada gallega artesana

Media: 9€ | Portion: 14€

Huevos camperos con jamón y patatas

Media: 20€ | Portion: 28€

Lacón a la gallega

Jamón Ibérico 100% bellota

DEL MAR NOS LLEGA

Bogavante de la ría a la plancha (kg)

Portion: 105€

Almeja fina a la portuguesa

Mejillones al vapor

Vieira de la ría

Gambas al ajillo

Navajas de buceo

Cigala gorda (100gr)

Gamba roja de Garrucha (100gr)

Gamba blanca de Huelva (100gr)

Carabinero gordo a la plancha (100gr)

Salpicón de bogavante

Angulas del río Miño

Portion: 135€

Buey de mar ría (kg)

DE LA HUERTA

Ensalada de salmón marinado

Pimientos de Padrón

Ensalada de la casa

Tomate raff con ventresca

FOR SHARING

Galician pies (Empanada artesana)

Half: 9€ | Ration: 14€

Galician style or grilled octopus (Pulpo)

Half: 22€ | Ration: 27€

Spanish potato salad with tuna (Ensaladilla)

Carabineros croquettes or Ham croquettes (Croque

Pickled anchovies (Boquerones en vinagre)

Grilled or Fried small squids (Chipirones)

Squid andalusian style (Calamares)

Free range eggs with Iberian Jam (Huevos con jamón)

Boiled ham galician style (Lacón gallega)

100% acorn-fed Iberian Ham (Jamón ibérico)

Half: 20€ | Ration: 28€

Wagyu beef jerky (Cecina de wagyu)

Cured sheep cheese (Queso de oveja)

Half: 10€ | Ration: 15€

FROM THE SEA COMES

Small scallops (Zamburiña)

Galician Scallop (Vieira)

Portuguese style fine clams (Almejas portuguesa)

Garlic prawns (Gambas al ajillo)

Grilled razor shell (Navajas)

Special white prawn from Huelva -100gr- (Gamba blanca)

Fat Norway lobster -100gr- (Cigala)

Special red prawn from Garrucha -100gr- (Gamba roja)

Grilled fat carabinero -100gr- (Carabinero)

Grilled galician lobster -kg- (Bogavante)

Baby eels from Miño

OF THE GARDEN

House salad (Ensalada de la casa)

Tomate raff with ventresca (Tomate con ventresca)

Marinated salmon salad (Ensalada de salmón)

Green peppers from Padrón (Pimientos Padrón)