Arrosseria Restaurant Le Coq & La Mer · Mediterranean in Vilanova i la Geltrú | Sybaria

Arrosseria Restaurant Le Coq & La Mer offers Mediterranean, Spanish cuisine.

Arrosseria Restaurant Le Coq & La Mer is located at Rambla de la Pau, Vilanova i la Geltrú.

Address: Rambla de la Pau, Vilanova i la Geltrú, Barcelona, 08800. Phone: +34 931 29 61 64. Opening hours: Monday: 12:00 - 16:00; Tuesday: Closed; Wednesday: 12:00 - 16:00; Thursday: 12:00 - 16:00; Friday: Closed; Saturday: 12:00 - 16:00; Sunday: 12:00 - 16:00.

Arrosseria Restaurant Le Coq & La Mer
Our menu
LOS PLATOS LE COQ & LA MER
PESCADOS
CARNES
ARROCES
FROM THE SEA
FROM THE MOUNTAIN
Platos

LOS PLATOS LE COQ & LA MER

PESCADOS

PESCADOS

DORADA DE ANZUELO A LA BRASA DE CARBÓN
R: 19.50€
PULPO A LA BRASA DE CARBÓN & ALIOLI NEGRO
R: 22.50€
RODABALLO A LA BRASA DE CARBÓN
R: 23.50€
TRONCO DE MERLUZA A LA BRASA DE CARBÓN
R: 20.50€
LUBINA SALVAJE A LA BRASA DE CARBÓN
R: 21.50€
LOMO DE BACALAO A NUESTRA MANERA
R: 20.50€

CARNES

SOLOMILLO DE BUEY A LA BRASA DE CARBÓN
R: 23.50€
POLLO A LA BRASA DE CARBÓN
1/4: 9.50€ | 1/2: 14.50€
CANELONES CASEROS CON TRUFA, FOIE O PARMESANO
R: 14.50€
ENTRECOT 400 GR A LA BRASA DE CARBÓN
R: 20.50€
CONEJO AL AJILLO *RECETA DE LA ABUELA
R: 18.50€
BUTIFARRA DE PAYES A LA BRASA DE CARBÓN
R: 15.50€
SECRETO IBÉRICO A LA BRASA DE CARBÓN
R: 19.50€
CHULETÓN DE TERNERA ANGUS DE ½ KG
R: 30.50€
GALTAS DE CERDO AL ROMERO
R: 15.50€
PIES DE CERDO A NUESTRA MANERA
R: 16.50€
COSTILLAS DE CORDERO A LA BRASA DE CARBÓN
R: 19.50€

ARROCES

PAELLA DE VERDURAS FRESCAS
R: 18€
ARROZ MELOSO CREATIVO LE COQ & LA MER
R: 26€
PAELLA MARINERA TRADICIONAL
R: 19.50€
FIDEUA DE PESCADORES
R: 17.50€
ARROZ NEGRO CON SEPIA
R: 18.50€
ARROZ CALDOSO DE LANGOSTA
R: 27€
ARROZ CALDOSO DE BOGAVANTE
R: 25.50€
FIDEUA NEGRA CON ALMEJAS
R: 18€

FROM THE SEA

FRESH STEAMED MUSSELS OR SAILOR-STYLE
portion: 12€
OCTOPUS GALICIAN-STYLE
portion: 19.50€
FRESH ANCHOVIES MARINATED IN OLIVE OIL
portion: 16.50€
FRESH ANCHOVIES MARINATED IN SHERRY VINEGAR
portion: 12.50€
NORTHERN TUNA SALAD & TENDER ONION
portion: 14.50€
ESQUEIXADA SALAD OF COD with fresh shredded cod
portion: 14€
BATTERED SQUID ANDALUSIAN STYLE
portion: 15.50€
ESCALIBADA SALAD grilled vegetables & smoked sardines
portion: 14.50€
GRILLED PRAWNS / OR WITH GARLIC
portion: 17.50€
GRILLED RAZOR CLAMS
portion: 16€
ASSORTMENT OF SEA SHELLS
portion: 18€
FRIED EGGS WITH PRAWNS & FRENCH FRIES
portion: 14.50€
GRILLED CUTTLEFISH WITH GARLIC & PARSLEY
portion: 15.50€
ASSORTMENT OF PICKLES
portion: 15.50€

FROM THE MOUNTAIN

DIFFERENT HOMEMADE CROQUETTES
unit: 2.80€
CALLOS, THE GOOD ONES typical pork stew from Madrid
portion: 13€
FRIED EGGS WITH BURGOS BLACK WURST
portion: 12.50€
IBERIAN CURED HAM FROM GUIJUELO
portion: 20.50€
FRIED EGGS WITH IBERIAN CURED HAM
portion: 15.50€
SELECTION OF SPANISH CHEESES
portion: 17.50€
AUBERGINE, CHICKEN AND EMMMENTAL CAKE
portion: 14€
MERCÈ'S TORTILLAS those of a lifetime
portion: 8.50€
CATALAN SPINACH with nuts and honey
portion: 9.50€
CHICKEN FINGERS BATTERED WITH CORN KIKOS
portion: 13.50€
FRIED MINI CHORIZOS & BABY GREEN PEPPERS
portion: 12.50€
BRAVAS POTATOES VERY BRAVAS
portion: 7.50€
BERENJIMEL MUDÉJAR fried eggplant with honey & sesame
portion: 11.50€
RUSSIAN SALAD vegetables, tuna and mayonnaise
portion: 8.50€

Platos

LOMO DE BACALAO GRATINADO
Único: 20.50€
ARROZ CALDOSO DE BOCAVANTE
Único: 17.50€
FIDEUÁ NEGRA CON ALMEJAS
Único: 16.50€
MERLUZA A LA BRASA DE CARBÓN
Único: 22.50€
CHULETÓN DE TERNERA GALLEGA DE ½ kg
Único: 32€
CALAMAR DE POTERA A LA PLANCHA CON AJO Y LA MER
Único: 18.50€
FIDEUÁ DE PESCADORES
Único: 17.50€
ENTRECOTÉ 400g A LA BRASA DE CARBÓN
Único: 23.50€
CALAMARES A LA ANDALUSA
Único: 16.50€