Tartar de atún sobre timbal de aguacate con salsa de soja, jengibre, wasabi y sésamo | Tuna tartare on an avocado timbale with soy sauce, ginger, wasabi, and sesame.

De Maria Parrilla PRECIADOS

Tartar de atún sobre timbal de aguacate con salsa de soja, jengibre, wasabi y sésamo | Tuna tartare on an avocado timbale with soy sauce, ginger, wasabi, and sesame.Starters

Único: 40.10€

Description-

Ingredientstuna, Avocado, soy sauce, Ginger, Wasabi, Sesame

Allergens

Fish

Soy

Gluten

Sesame seeds

Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.