Ástor "Puerta Cerrada"
Salmón a la veloute garlic (Salsa suave de ajo y fumet de pescado de roca)
Fish
Único:
19.50€
Description
Salmon on Veloute garlic (soft garlic sauce and fumet)
Ingredients
salmon, Garlic, fish stock, Butter, Flour, Milk
Allergens
Fish
Dairy
Gluten