Rabo cocinado a la antigua con una salsa de sabor espectacular con un toque de vino tinto. Sin gluten.Meat
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Description-
IngredientsOxtail, Onion, Carrot, leek, Tomato, Red wine, Garlic, olive oil
Allergens
Sulphur dioxide and sulphites
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.