Gambas rojas de Huelva soasadas "al ajillo" con chips y flor de ajo, y su toque picante. (S. XX)To Share
Único: 18€
Description-
IngredientsShrimp, Garlic, Potato, Chili Pepper
Allergens
Crustaceans
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.