De gamba blanca de Ayamonte, salsa roja tatemada Bangkok style, nieve de gambas, aceite de lima kaffir, arroz crujiente, micro cilantro.Seafood
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Description-
IngredientsShrimp, Red Sauce, Lime, Rice, Cilantro
Allergens
Crustaceans
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.