RESTAURANTE MANILA
Chipirones tiernos de anzuelo, fritos a la andaluza con AOVE, acompañados de un alioli de ajos asados al carbón.
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Único:
21€
Description
(Moluscos)
Ingredients
Squid, olive oil, Garlic, Egg, Lemon
Allergens
Molluscs
Eggs
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.