Único: 9.90€DescripciónA classic Thai soup made with prawns, mushrooms, and a fragrant blend of galangal, lemongrass, kaffir lime leaves, and lime juice. Tom Yum Kung, also known as Thai spicy soup, is one of Thailand’s most iconic dishes, famous for its vibrant balance of sour, spicy, salty, and herbal notes. At Baan Pad Thai, an authentic Thai restaurant in Madrid, our chefs follow the original Bangkok recipe, simmering fresh prawns with aromatic herbs to create a broth that is light yet intensely flavorful. Each spoonful delivers a wave of freshness and heat, perfectly expressing the essence of Thai cuisine. Served piping hot, this dish captures the energy of Thailand’s street food culture while offering the comfort of a refined Thai restaurant experience. Perfect for anyone craving bold, lively, and truly authentic Thai food in Madrid.
IngredientesSopa, Gamba, Seta, Galanga, Citronela, hoja de lima kaffir, zumo de lima, hierba aromática