Único: 7.50€DescripciónThailand’s most beloved dessert—sweet sticky rice with coconut milk and fresh mango. At Baan Pad Thai, an authentic Thai restaurant in Madrid, Khaoniaw Mamuang is made by simmering glutinous rice in creamy coconut milk with palm sugar, resulting in a soft, fragrant texture. It’s served with ripe mango slices that bring a refreshing natural sweetness, perfectly complementing the richness of the rice. A timeless favorite in Thai cuisine, this dessert embodies the balance and purity of Thai food—simple, tropical, and unforgettable.
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