Único: 15.90€DescripciónTraditional Thai green curry made with tender beef, coconut milk, and vegetables, simmered to perfection. This dish blends green curry paste with lemongrass, galangal, kaffir lime, Thai basil, and green chilies to achieve the signature balance of heat, sweetness, and herbal aroma that defines Thai cuisine. At Baan Pad Thai, an authentic Thai restaurant in Madrid, Beef Kaeng Kiewwan is slow-cooked so the beef absorbs the depth of the curry while remaining soft and juicy. Served with jasmine rice, it’s a comforting and vibrant taste of Thai food—creamy, spicy, and full of flavor. Perfect for those who love rich, aromatic dishes that bring the spirit of Thailand directly to the table.
IngredientesCurry Verde, Ternera, leche de coco, verduras, Pasta De Curry Verde, Citronela, Galanga, lima kaffir, Albahaca Tailandesa, chile verde, arroz jazmín
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