Vaca GallegaMeat
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Description220gr. Pan brioche, chedar curado, cebolla crujiente, mostaza/miel, mezclum, tomate y toque de alioli. Con patatas gajo y salsa de miel y mostaza (10, 13)
IngredientsCow, Galician beef, brioche bread, Cheddar, Onion, Mustard, Honey, mesclun, Tomato, garlic mayonnaise, Potato, Honey Mustard Sauce
Allergens
Gluten
Dairy
Eggs
Mustard