Tronco de merluza o Bacalao (parrilla o a la gallega) | Slice of Hake or Cod (Grilled or a la Galician)

Tronco de merluza o Bacalao (parrilla o a la gallega) | Slice of Hake or Cod (Grilled or a la Galician)Fish

Único: 27€

Description-

IngredientsHake, Cod

Allergens

Fish

Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.