居酒屋-Konnichiwa de Fuencarral | Restaurante Japonés Madrid
Tortilla salada con harina, agua, cebolla, repollo, panceta, huevo y gambas; topping de cebollino y katsuobushi.
Specialities
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Description
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Ingredients
Flour, Water, Onion, Repollo, pancetta, Egg, Shrimp, Chives, Bonito
Allergens
Gluten
Soy
Eggs
Crustaceans
Fish
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.