Tapa de Pulpo a la gallega con Puré de PatataSeafood
Local: 6.25€ | Terraza: 6.75€
Descriptiono frío con alioli
Ingredientsoctopus, Potato, garlic mayonnaise
Allergens
Molluscs
Eggs
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.