PERIPLO Pedregalejo
Tallarines Con Nuestras Salsas Caseras
First Courses
-
Description
Boloñesa, carbonara, pesto
Ingredients
noodles, Beef, Tomato, Onion, Egg, cheese, bacon, Basil, pine nut, Garlic, olive oil
Allergens
Gluten
Eggs
Dairy
Tree nuts