La Tuttoria
Spaghetti
First Courses
-
Description
Carbonara / putanesca / pesto / bolognese
Ingredients
spaghetti, Egg, bacon, cheese, Cream, Tomato, black olive, Capers, Anchovy, Garlic, Chili Pepper, Basil, pine nut, parmesan, olive oil, minced meat, Onion, Carrot, Celery
Allergens
Gluten
Dairy
Eggs
Fish
Tree nuts
Celery