Restaurante El Olivo
Solomillo de buey con salsa de oporto, foie, cebollita asada y ceps
Meat
Único:
6€
Description
-
Ingredients
Ox, port wine, foie gras, Onion, Ceps
Allergens
Sulphur dioxide and sulphites
Dairy
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.