RAVIOLI FRESCO ASPARAGI/MANDORLE CON GAMBERI.First Courses
Único: 18€
DescriptionRavioli relleno de trigueros y almendras con langostinos
IngredientsRavioli, Egg, Flour, wild asparagus, Almond, Langoustine
Allergens
Gluten
Dairy
Eggs
Tree nuts
Crustaceans
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.