Bar la Bolera 1
Punta De Solomillo
Meat
Único:
8.50€
Description
Roquefort, whisky, mozárabe y Pedro Ximénez
Ingredients
Solomillo, Roquefort cheese, Whisky, Mozarabic Sauce, Pedro Ximénez sherry
Allergens
Dairy
Sulphur dioxide and sulphites