Restaurante Omeraki. By Alberto Chicote.
PASTA DE CUATRO AJOS EN MORTERO, MANTEQUILLA Y HOGAZA DE PAN RECIEN HORNEADO.
Starters
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Description
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Ingredients
pasta, Garlic, Butter, bread
Allergens
Gluten
Dairy
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.