PARPATANA DE ATÚN DE L'AMETLLA DE MAR, CREMOSO DE BONIATO Y CHIMICHURRI

PARPATANA DE ATÚN DE L'AMETLLA DE MAR, CREMOSO DE BONIATO Y CHIMICHURRIFish

Único: 26€

Description-

Ingredientstuna, Sweet Potato, parsley, Garlic, oregano, Vinegar, olive oil

Allergens

Fish

Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.