Santerra Restaurante
Molleja de ternera a la brasa, coliflor frita, pesto de anisados y salsa fine champagne
Meat
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Description
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Ingredients
Veal Sweetbread, Cauliflower, Anise, pine nuts, Garlic, olive oil, cheese, Champagne
Allergens
Tree nuts
Dairy
Sulphur dioxide and sulphites