Merluza Nacional de Pincho a la Plancha, Romana, o Salsa Verde

Merluza Nacional de Pincho a la Plancha, Romana, o Salsa VerdeFish

Único: 28€

Description-

IngredientsHake, Flour, Egg, olive oil, parsley, Garlic, white wine

Allergens

Fish

Gluten

Eggs

Sulphur dioxide and sulphites

Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.