Único: 20.90€DescriptionCordero condimentado cocinado a fuego lento, sobre un lecho de arroz con ternera, berenjenas, cebolla y frutos secos. / Slowly cooked seasoned lamb on a bed of rice with tender ground beef, eggplant, onion, topped with roasted nuts.
IngredientsLamb, Rice, Veal, Eggplant, Onion, nuts