Bornès Restaurant
GRILLED CABBAGE WITH ALMADROC & HAZELNUTS
Starters
Único:
5.50€
Description
Grilled cabbage steak with almadroc (aged goat's cheese sauce), fire-roasted garlic and toasted hazelnuts. CABBAGE GOT BOLD AND MET THE GRILL. TOASTED, VEGETAL AND FULL OF CHARACTER.
Ingredients
Cabbage, cheese, Garlic, Hazelnut
Allergens
Dairy
Tree nuts