Bar Restaurante El Rincón De Encarni
Four Seasons
Specialities
-
Description
Tomate fresco, queso, jamón, salami, cebolla, atún y huevo
Ingredients
Tomato, cheese, cured ham, Pork, Onion, tuna, Egg, Flour, olive oil, Salt, Water, Yeast
Allergens
Dairy
Fish
Eggs
Gluten