Restaurante La Madreña Santa Lucrecia
DE POLLO RELLENO DE PAPADA 100% IBÉRICA JOSELITO Y QUESO IDIAZABAL
Meat
-
Description
-
Ingredients
chicken, Iberian pork jowl, Idiazábal cheese, Egg, Flour, breadcrumbs
Allergens
Dairy
Eggs
Gluten