Restaurante Mordisco Barcelona
Cuttlefish and prawn fideuà with piparra pepper aioli Txangurro cannelloni
First Courses
Único:
19.50€
Description
-
Ingredients
cuttlefish, Shrimp, noodle, Allioli, pickled guindilla pepper, Spider Crab, Crab, pasta
Allergens
Molluscs
Crustaceans
Gluten
Eggs
Sulphur dioxide and sulphites