Cocinada al horno con hinojo silvestre y especias, alcaparrones, rúcula y mayonesa de mostaza, acompañada de focaccia de romero y cebolla caramelizada.Starters
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Description-
IngredientsPorchetta, Fennel, spice, Caper, arugula, mayonnaise, Mustard, focaccia, rosemary, Onion
Allergens
Eggs
Mustard
Gluten
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.