Carrillada Al P.x. Con Puré De Boniatos Y Gratén De PayoyoMeat
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Description-
IngredientsPork Cheek, Pedro Ximénez sherry, Sweet Potato Puree, Payoyo cheese
Allergens
Dairy
Sulphur dioxide and sulphites
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.