Sotavent Badalona
Carpaccio de bou amb maionesa d'anxoves, tàperes i parmesà.
First Courses
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Description
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Ingredients
Veal, mayonnaise, Anchovy, Tapenade, parmesan cheese
Allergens
Eggs
Fish
Dairy
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.