Restaurant Embarcadero
BRIOCHE DE TARTAR DE ATÚN CON YEMA CURADA, PONZU Y PIPARRA
Starters
Único:
16.80€
Description
-
Ingredients
brioche bread, tuna, egg yolk, Ponzu Sauce, pickled guindilla pepper
Allergens
Gluten
Eggs
Dairy
Fish
Soy
Sulphur dioxide and sulphites