Restaurante La Fragua de Rivas
Bacalao alentejano (Bacalao con bolettus y gambones en salsa de marisco)
Fish
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Description
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Ingredients
Cod, Boletus, king prawn, seafood
Allergens
Fish
Crustaceans
Molluscs
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.